Beef Roast

Everyone loves a savoury beef roast, made from AAA-grade Ontario beef. Beef roasts are best prepared using slow moist-heat cooking methods, such as braising, to tenderize the meat and ensure it stays moist in the oven.

Ingredients: Beef (product of Ontario). AAA-grade. Aged minimum 45 days.

Each Case Includes: 1 beef roast, 3-4 lb each. Our beef roasts are vacuum-packed.

Beef Roast: Always a Crowd Pleaser!

Indulge in our premium AAA Beef Roast, perfect for any occasion. Hand-selected for its exceptional quality and tenderness, this roast promises a melt-in-your-mouth experience with every bite. Whether you’re planning a family dinner or a special celebration, our  Beef Roast delivers rich flavour and juicy satisfaction. Be sure to add our beef roasts to your bulk order and elevate your meal to gourmet status!

Cooking Instructions

Defrost overnight in the refrigerator. Keep the packaging sealed while defrosting.

To cook in the oven: Season your roast and place it in a shallow roasting pan. Oven-sear by placing the uncovered roast in preheated 230°C (450°F) oven for 10 minutes. Then lower the heat to 140°C (275°F) and cook uncovered to the desired doneness. Remove from the oven when the internal temperature is 3°C (5°F) before the final temperature, as your roast will continue to cook while resting outside of the oven. Cover with foil and let stand for at least 15 minutes before carving into thin slices.

Average cook time (hours)
Weight: 3-4 lbs
Medium-rare 63°C (145°F) = 2 to 2 3/4 hrs
Medium to well-done 71°C (160°F) or greater = 2 1/4 to 3 hrs

Internal temperatures: medium-rare: 63°C (145°F); medium: 71°C (160°F); well-done: 77°C (170°F).

Frequently Asked Questions

Beef roast is a popular dish made by cooking a large piece of beef in the oven or slow cooker until it is tender and flavourful.

Seasoning a beef roast can be as simple as salt and pepper, or you can get creative with herbs and spices. Garlic, rosemary, and thyme are popular choices for seasoning a beef roast.

If you are interested in buying beef roast along with your bulk order, you can reach out to Farmway Foods by calling us at 1-855-327-6929 or fill out our contact us for more information.

Beef roast should be stored in the freezer and then thawed overnight in the fridge before cooking. Farmway Foods offers a free freezer along with your bulk order.

HOW IT WORKS

BUY IN BULK & SAVE

With our bulk program, you can fill your freezer with farm-fresh, locally sourced products from trusted Ontario farms. This means less time shopping, no impulse buying, and no grocery lines. Plus, enjoy high-quality meats at discounted prices. Ready to try Farmway Foods’ bulk program? Contact us now for your FREE custom quote.

CUSTOM ORDERS

We don’t believe in a one-size-fits-all approach in meat orders. When you contact us for an order, we’ll listen to your needs and build a custom food order tailored to your unique preferences, family size, and budget. The possibilities are endless, and since you choose only the types and cuts of meat you want, you’re never stuck with anything your family doesn’t eat.

OUR GUARANTEE

At Farmway Foods, we pride ourselves in providing top-quality, locally sourced meats to our customers. We are confident that once you try our meats, you’ll never want to go back to the grocery store. We back every product with our 100% Quality Guarantee.

WHY CHOOSE FARMWAY FOODS

Support Local Ontario Farmers

Naturally Raised
Locally Sourced

No Added Hormones
Antibiotic Free

Vacuum Packed
No Freezer Burn

Fully Customized Orders

No Money Down
No Interest

3 Year Price Freeze

Save Time & Money

EXPLORE OUR PRODUCTS

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HEAD OFFICE

5035 North Service Rd., Unit D-9
      .Burlington, ON, L7L 5V2

1-855-FARMWAY (1-855-327-6929)

CUSTOMER SERVICE

1-855-FARMWAY (1-855-327-6929)

customerservice@farmwayfoods.ca

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