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New York Striploin Steaks: Order the Best Ontario Grass Fed Beef

Whether you want to cook it in the oven or fire up the BBQ, our New York striploin steaks make for an exceptionally tasty meal!
Free Freezer Offer!*
Naturally raised
100% quality guarantee
Grass Fed
Antibiotic Free

Ingredients: Beef (product of Ontario). AAA grade. Aged minimum of 45 days.

Each Case Includes: 16 steaks, 8oz each or 10 steaks, 12oz each. Our new york striploin steaks are individually vacuum-packed.

AAA New York striploin steak is a premium cut of beef that is known for its tenderness and rich flavour. This type of steak comes from the short loin of the cow, which is located just behind the ribs. It is characterized by its marbling, which refers to the small streaks of fat that are dispersed throughout the meat. This marbling helps to enhance the flavour and juiciness of the steak, making it a favourite among steak enthusiasts.

Defrost overnight in the refrigerator. Keep the packaging sealed while defrosting.

To cook on the BBQ: Preheat grill to high, reduce to medium heat prior to cooking. Lightly oil the grill and season the steak, as desired. For cooking times, please see How to BBQ the perfect steak.

To cook in a skillet: Preheat pan over medium heat with small amounts of cooking oil. Season the steak, as desired.

For cooking times, please see How to fry the perfect steak.

Internal temperatures: For medium-rare: 63°C (145°F); medium: 71°C (160°F); well-done: 77°C (170°F).

Cooking tips: Let your NY striploin steak rest for about half of its total cooking time (3-5 minutes) to ensure the meat stays juicy.

Nutritional Info

Per 100 grams % Daily Value
Calories 703
Fat 50g 64%
  • Saturated 20g
  • Polyunsaturated 1.8g
  • Monounsaturated 2.1g
100%
Cholesterol 179mg 60%
Sodium 145mg 6%
Carbohydrate 0g 0%
  • Fibre 0g
  • Sugar 0g
0%
Protein 59g
Vitamin D 0mcg 0%
Potassium 802.4mg 17%
Iron 5.1mg 28%

A New York Striploin Steak, also known as a strip steak or simply a striploin, is a premium cut of beef known for its robust flavour, tenderness, and marbling. It is cut from the short loin of the cow and is highly prized by steak enthusiasts.

Our cattle are raised in family-run farms located in Haldimand County, where they are given ample space to graze and thrive in a natural environment.

We are committed to ethical and sustainable farming practices. Our cattle are raised without added hormones and are antibiotic-free, ensuring the highest quality and purity in our beef products.

Our cattle are grass-fed for two years to develop rich flavour profiles, after which they are finished on a balanced mixture of grains for 100 days. This ensures optimal marbling and tenderness in the meat, resulting in a superior dining experience.

No, we do not sell our New York Striploin Steak online. However, you can contact us directly at 1-855-327-6929 or fill out our contact form to inquire about purchasing our products or to obtain more information.

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What Our Customers Say

“We have been with Farmway for going on 9 years now. Randy has been a great consultant, he not only takes our order but makes excellent recommendations and knows their products so well, he makes ordering easy and joyful. We love the quality of the meats, that is the #1 reason to sign up with Farmway in my opinion. Delivery days are easy too, they pack your freezer and will bring your dry goods into your home, put it where you want and inventory it with you. Easiest 5-star review I’ve ever made.”
-Gary W

“We just signed up for another year with Farmway foods, it amazes me how accommodating everyone is to work around our schedule. Rob came in and was extremely friendly. He walked us through everything and gave us suggestions based on his experience, and vast knowledge of the product. If your have never ordered bulk groceries before or even if you have, Farmway Foods with make the transition easy and painless.”
-Christopher P