Discover the irresistible taste of our Bratwurst sausages! Crafted with the finest cuts of pork and a perfect blend of savoury spices, our Bratwursts offer a juicy, mouthwatering experience in every bite. Whether grilled to perfection or sizzled on the stovetop, these traditional German sausages deliver a hearty, satisfying flavour that’s perfect for any occasion. Ideal for barbecues, family dinners, or simply when you crave a delicious, high-quality sausage, our Bratwursts are sure to become a family favourite. Enjoy the authentic taste of Germany with every bite!
Defrost overnight in the refrigerator. Keep the packaging sealed while defrosting.
To cook on the grill: Grill the sausages over direct heat (lid closed). Grill for 8 to 10 minutes, until browned and fully cooked. Turn 4 times while cooking.
To cook in the oven: Preheat the oven to 400°F. Place the sausages evenly on the cooking sheet. Bake for 20 to 25 minutes, until the internal temperature reaches 74°C (165°F).
To cook in the skillet: Cook on medium-high heat for 5 to 6 minutes, until browned. Turn often while cooking. Reduce the heat to medium-low and add ½ cup of water. Cook for another 10 to 15 minutes, or until the internal temperature reaches 74°C (165°F).
Internal temperature: 74°C (165°F).
Note: Our bratwurst sausages are made without gluten.
Product produced in a facility where allergens are present, such as eggs, milk, soy, wheat, gluten, mustard, oats, and dairy.
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Highest Quality Meats
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30+ Years Serving Families
Naturally raised