Everyone loves a savoury beef roast, made from AAA-grade Ontario beef. Beef roasts are best prepared using slow moist-heat cooking methods, such as braising, to tenderize the meat and ensure it stays moist in the oven.
Ingredients: Beef, product of Ontario. AAA-grade. Aged minimum 45 days.
Each case includes: 1 sirloin beef roast, 3-4 lb each. Our sirloin beef roasts are vacuum-packed.