Ingredients: Pork (product of Ontario)
Each Case Includes: 20 pork loin chops, 6oz each. Our pork loin chops are individually vacuum-packed.
“We have been with Farmway for going on 9 years now. Randy has been a great consultant, he not only takes our order but makes excellent recommendations and knows their products so well, he makes ordering easy and joyful. We love the quality of the meats, that is the #1 reason to sign up with Farmway in my opinion. Delivery days are easy too, they pack your freezer and will bring your dry goods into your home, put it where you want and inventory it with you. Easiest 5-star review I’ve ever made.”
-Gary W
“We just signed up for another year with Farmway foods, it amazes me how accommodating everyone is to work around our schedule. Rob came in and was extremely friendly. He walked us through everything and gave us suggestions based on his experience, and vast knowledge of the product. If your have never ordered bulk groceries before or even if you have, Farmway Foods with make the transition easy and painless.”
-Christopher P
Our pork loin chops are a convenient option for you to choose when you order meat in bulk. They come as a package, making it easy to store and prepare them when you’re ready to cook. Whether you’re feeding a large family or simply stocking up on meat for the week, ordering in bulk can save you time and money in the long run. With our pork loin chops, you can enjoy a delicious and versatile cut of meat that can be used in a variety of recipes. So next time you’re looking to order meat in bulk, consider adding our pork loin chops to your list for a tasty and convenient option.
Cooking Instructions
Defrost overnight in the refrigerator. Keep the packaging sealed while defrosting.
To cook on the grill: Preheat the BBQ to 500°F. Reduce to medium-high just before grilling. Cook for 4 minutes per side, until the pork, reaches an internal temperature of 155°F.
To cook in the slow cooker: Cook the pork in a skillet and lightly brown each side. Then transfer the pork to the slow cooker. Pour in some chicken broth, and cover and cook on high for 2 to 3 hours or on low for 6 to 8 hours.
To cook in the oven: Pre-heat oven to 325°F. Bake pork chops in the oven for 30 minutes, flipping at the 15-minute mark, or until the internal temperature reaches 160°F. Allow pork to rest for 5 minutes before serving.
Internal temperature: 71°C (160°F).
| Per 112 grams | % Daily Value |
|---|---|
| Calories 190 | |
| Fat 10g | 15% |
| 18% |
| Cholesterol 75mg | 25% |
| Sodium 60mg | 3% |
| Carbohydrate 0g | 0% |
| Protein 23g | |
| Calcium | 2% |
| Iron | 4% |
Highest Quality Meats
100% Quality Guarantee
30+ Years Serving Families
Naturally raised
Providing Ontario families with LOCAL naturally raised meats since 1991
