Ingredients: Chicken (product of Ontario). Air-chilled.
Each Case Includes: 20 chicken breasts, 7-9oz each. Our chicken breasts are individually vacuum-packed.
“We have been with Farmway for going on 9 years now. Randy has been a great consultant, he not only takes our order but makes excellent recommendations and knows their products so well, he makes ordering easy and joyful. We love the quality of the meats, that is the #1 reason to sign up with Farmway in my opinion. Delivery days are easy too, they pack your freezer and will bring your dry goods into your home, put it where you want and inventory it with you. Easiest 5-star review I’ve ever made.”
-Gary W
“We just signed up for another year with Farmway foods, it amazes me how accommodating everyone is to work around our schedule. Rob came in and was extremely friendly. He walked us through everything and gave us suggestions based on his experience, and vast knowledge of the product. If your have never ordered bulk groceries before or even if you have, Farmway Foods with make the transition easy and painless.”
-Christopher P
Boneless chicken breast is a popular cut of poultry that is versatile and easy to cook. It is a lean source of protein that can be used in a wide variety of dishes. One of the main advantages of boneless chicken breast is its convenience. Since it doesn’t have bones, it cooks more quickly and evenly than other cuts of chicken. Boneless chicken breasts are available for bulk ordering, providing convenience and quality in one purchase.
Cooking Instructions
Defrost overnight in the refrigerator. Keep the packaging sealed while defrosting.
To roast in the oven: Preheat the oven to 350°F. Roast for 35 minutes (5 oz portion) to 45 minutes (7 oz portion)
To grill on the BBQ: Set grill to medium heat with lid down. Grill for 9 minutes per side (5 oz portion) to 12 minutes per side (7 oz portion).
To cook on the skillet: Cook on medium-high heat in a pre-heated skillet. Cook for 8 minutes per side (5 oz portion) to 11 minutes per side (7 oz portion).
Internal temperature: 74°C (165°F).
Cooking tips: Boneless chicken breasts can be grilled or broiled, or cooked in an oven, stove top, or slow cooker. For extra flavour, marinate or stuff the chicken breasts before cooking or add toppings during or after cooking.
| Per 170 grams | % Daily Value |
|---|---|
| Calories 281 | |
| Fat 6.1g | 8% |
| Saturated Fat 1.7g | 9% |
| |
| Cholesterol 145mg | 48% |
| Sodium 126mg | 5% |
| Carbohydrate 0g | 0% |
| 0% |
| Protein 53g | |
| Vitamin D 0.2mcg | 1% |
| Potassium 435.5mg | 9% |
| Calcium 26mg | 2% |
| Iron 1.8mg | 10% |
Highest Quality Meats
100% Quality Guarantee
30+ Years Serving Families
Naturally raised
Providing Ontario families with LOCAL naturally raised meats since 1991
