Chicken Burgers

Our chicken burgers are a tasty and easy to prepare alternative to beef burgers! Enjoy them on their own or topped with your favourite dressings. 

Ingredients: Chicken breast chunks (product of Ontario, 100% white meat), water, salt, sodium phosphate, soy protein isolate, potassium chloride. In a coating of: toasted wheat crumbs with spices, yellow corn flour, corn starch, wheat flour, dextrose, canola oil, guar gum. Browned in canola oil.

Each case includes: 44 chicken burgers, 4oz each. Our chicken burgers are quick-frozen.

Cooking Instructions

Keep frozen until ready to use.

To cook in the oven: Heat oven to 204°C (400°F) and cook for 20 to 24 minutes.

To cook in the deep fryer: Heat deep fryer to 177°C (350°F) and cook for 4 to 5 minutes.

Note: Product produced in a facility where allergens are present, such as eggs, milk, soy, wheat, gluten, mustard, oats, and dairy.

Quality Guaranteed

Nutritional Info

Per 100 grams

% daily value

Calories 230

Fat 10g

15%

  • Saturated 1.5g
  • Trans 0g

7%

Cholesterol 25mg

Sodium 670mg

28%

Carbohydrate 21g

7%

  • Fibre 1g
  • Sugars 0g

4%

Protein 14g

Vitamin A

0%

Vitamin C

2%

Potassium

Calcium

2%

Iron

12%

Explore our full range of Ontario chicken and turkey products!